Kaya toast, soft-boiled eggs, and Kopi; Singapore's favourite breakfast set. Everybody loves it, and rightly so. Here’s how to make it. (Warning, it requires much effort and patience.) Ofcourse, there . . .
With Singapore's 50th birthday just around the corner, we've partnered with Jiaksimi.sg (yes, the good people from TheMEATMEN) to bring you one of Singapore's all time favorite . . .
Thinking of getting some Nama Chocolate for Valentine’s Day but find it too cliché? Well, why not make some yourself! Here’s a recipe to help you out. Trust us, it’s really simple and bound to impress . . .
French fries… everybody loves em. Its one of those foods which truly transcends all boundaries. Whether you’re in America or China, at a hawker centre or high-end establishment, you’d probably . . .
With Christmas just around the corner, here's something you can impress your friends and family with. . . .
There’s no better way to start your weekend mornings than with this traditional Italian appetizer. The Tomato Bruschetta, with its chirpy colours and refreshing taste, will instantly brighten . . .
A classic all around the world, the ham & cheese sandwich is a simple dish with 3 main ingredients. Nonetheless, you'll hardly ever find two of the same anywhere you go. So here's our . . .
If there's a dessert which can make you salivate just by looking at it, this would be it. Here's our version of what is arguably the world's most popular chocolate dessert. Definitely . . .